Răchiți sheep’s milk cheese “Telemea”
100% sheep’s milk, 100% taste, 100% health! An unforgettable experience in any circumstance.
| 100% natural ingredients | |
| FROM SHEEP’S MILK | |
| Milk origin country: Romania | |
| Fresh dairy products, made from 100% European quality Romanian milk! |
Minimum fat content of 47% in dry matter
Average values / 100g product
Energy value: 1265 kJ/305 kcal
Fat 25 g of which saturates 15 g
Carbohydrate: 2 g of which sugars 2 g
Protein: 18 g
Salt: 4g
Ingredients: pasteurized cow’s milk, salt, rennet, selected lactic cultures.
Net quantity: 300g
The sheep’s milk “Telemea” is a brine-matured cheese made from pasteurized sheep’s milk. Rich in protein, fat and vitamins, sheep cheese stands out for its pleasant, salty and slightly sour taste. It is recommended as an appetizer, paired with vegetables, strong drinks or wine. It can also be served in different culinary dishes.
Products made with technology that adheres to clean label standards. These products do not contain preservatives and additives.