Yoghurt 2,8%
Smooth and elegant… but still creamy! A healthy product by definition, with high calcium content, capable of establishing, even from breakfast, the parameters of a truly successful day.
| 100% natural ingredients | |
| FROM COW’S MILK | |
| Milk origin country: Romania | |
| Fresh dairy products, made from 100% European quality Romanian milk! |
Fat 2,8%
Average values / 100g product
Energy value: 226kJ/54 kcal
Fat 2,8 g of which saturates 1,7 g
Carbohydrate: 4 g of which sugars 4 g
Protein: 3,2 g
Salt** 0,06g
Ingredients: pasteurized cow’s milk, selected lactic cultures.
Net quantity: 500g, 1000g
Yogurt is a fermented dairy product, easily digestible and assimilable by the body. It is a healthy product, with high calcium content and other nutrients.
Products made with technology that adheres to clean label standards. These products do not contain preservatives and additives.