Buttermilk
Proud, with a fresh and slightly sour taste! Proud to bear the name of milk, always careful to be at the highest level and not to disappoint.
| 100% natural ingredients | ||
| FROM COW’S MILK | ||
| Milk origin country: Romania | ||
|
Fat 2%
Average values / 100g product
Energy value: 193 kJ/ 46 Kcal
Fat: 2 % of which saturates 1,2g
Carbohydrate: 4 g of which sugars 4g
Protein: 3 g
Ingredients: pasteurized cow’s milk, selected lactic cultures.
Net quantity: 330g, 500g, 900g
Buttermilk is a fermented milk variety obtained with the help of selected lactic cultures, similar to those used for sour cream fermentation.
Products made with technology that adheres to clean label standards. These products do not contain preservatives and additives.